“Bold and inky in the glass, with a nose of farmyard earth, iodine and red cherries. There’s pomegranate and red fruit salad on the palate, as well as cocoa powder and garden mint. Lots of lovely layers here and a plush mouthfeel. Made from Malbec grown by Alex Starey of Keermont Vineyards and named after the phrase Starey uses every time he answers the phone to Pieter Walser (Afrikaans translation – ‘yes, brother!’).”